Duck curds

By VicentaLakin

Duck curds

Recipe Recommendations

  • duck meat 约400 grams
  • Yuba appropriate amount
  • Jiang a little
  • dried chili a little
  • garlic a little
  • onion appropriate amount
  • oil a little
  • soy sauce a little
  • sugar a little
  • cooking wine a little

Steps for Duck curds

  • Make Duck curds step 0
    1
    Food products are ready: ducks are purified and scavenging is required。
  • Make Duck curds step 1
    2
    Duck chopping。
  • Make Duck curds step 2
    3
    I'll get you a drink。
  • Make Duck curds step 3
    4
    Get cleaned up。
  • Make Duck curds step 4
    5
    Hot pots, ginger, garlic, dry peppers。
  • Make Duck curds step 5
    6
    Put it in the duck chopstick for a while。
  • Make Duck curds step 6
    7
    And then the sauce, and the sugar flips evenly。
  • Make Duck curds step 7
    8
    A proper amount of water boiled open and covered with a lid and boiled for about 30 minutes (to a soft duck)。
  • Make Duck curds step 8
    9
    It's 20 minutes of duck。
  • Make Duck curds step 9
    10
    Put the mackerel in and cook it for 10 minutes。
  • Make Duck curds step 10
    11
    Cut some onions。
  • Make Duck curds step 11
    12
    Just put it on the onions before the duck is burned。
  • Make Duck curds step 12
    13
    It's done。
  • Make Duck curds step 13
    14
    The finished chart。
  • Make Duck curds step 14
    15
    The finished chart。
  • Recipe Categories