Low sugar taco
By VicentaLakin
Today's share of the five month cakes is also served by home-made low-sweet lubricant pies. Friends who need recipes have access to the articles before me. If they don't want to do it themselves, they can buy ready-made nuts, which are more common and cheap, so it's not too expensive to produce, but it tastes really good。
Recipe Recommendations
- Homemade lotus paste 300g
- No sucrose syrup 110g
- corn oil 100g
- cooked flour 160g
- Cooked glutinous rice flour 50g
- Peanut sunflower pumpkin seed kernel
- walnut kernel 145g
- cooked black sesame seeds 40g
- cooked white sesame seeds 30g
- cool white small amount
- high-gluten flour 23g
- low-gluten flour 230g
- Jianshui
- invert syrup 175g
- egg yolk one
- egg white 8g
- qingshui 10g
- sweetening
- roast
- several hours
- ordinary
Steps for Low sugar taco
1
Let's look at the dried fruit of my Penthouse, the pumpkin seeds, the sunflower seeds, the peanut nuts, the walnuts, the black sesame, the white sesame, which is very simple and cheap, even if it tastes good。
2
The raw nuts need to be cooked and the dried fruit laid evenly on the grill。
3
The preheating of 150 degrees in the middle of the oven, the burning up and down, and about 20 minutes of roasting, the dry fruit surface slightly yellows are cooked and a little cold is removed。
4
Flour and oatmeal in the pie are also to be cooked, and flour and oatmeal are to be flattened on the grill。
5
150 degrees in the middle of the oven, 15 minutes in the middle of the fire, to get out of the oven in the middle of the road, to mix it with a razor, to continue to bake, to bake and to get out。
6
The roasted fruit dry is crushed with a bit of a cane, added to the dry black and white sesame, and mixed together (because I use the sesame, so I don't have to bake anymore)。
7
Homemade lubricant pies are placed in the basin, mixed with non-cane-free sugar syrup, and the lantern recipes are issued in front of them。
8
The corn oil is added three times, each fully modulated and then the next, and can be replaced by equivalent amounts of other food oil, such as peanut oil, sunflower seed oil, if you don't mind。
9
Join the roasted flour and the rice powder, and be careful to tie it equally。
10
Finally, the nuts that were prepared before the addition were fully plattered and added to the softness of a small amount of cold- and white-opened mediating material, so that they could be organized and easily pounced with their fingers。
11
A simple pentavalent material was made and placed in a sealed protective bag。
12
The monthly pie skin is then made, with a fully equilibrated water in the transformation syrup and three times with corn oil, full emulsion, and with high-banded flour and low-banded flour with a razor to dry-free powder, with a surface covering for a half-hour of static membrane。
13
I make 100 grams of monthly pie, so the pie is divided into 70 grams per piece and 30 grams per piece of pasta。
14
Take a piece of pasta in the palm, wrap a piece of pie, wrap it carefully, press the shape of the moon cake with the moon cake. The cake is made in a month, and all the mooncakes are pressed out of the favorite stripes。
15
The oven is preheated at 200 degrees, upper and lower fire, mid-level, baked for 10 minutes, sprayed on the surface of the moon cake before entering the oven, which should be slightly coloured, removed from the surface, brushed with two thin egg fluids, re-entered the oven, reduced to 180 degrees, and baked for about 10 minutes, with satisfactory colour on the surface。
16
A picture of the state of the moon cake in the baking process can be found in the previous recipes-- - In black sesame moon cakes, the egg fluid formula appears in the formula table, and the egg brush will be smoothed with wool brushes, which are relatively different。
17
The baked mooncake can be packed。
18
Sealed packaging with a pack of drying agents, which can be kept at constant temperature for one month。