stir-fried pig's blood with spicy sauce

By BurniceKunde

stir-fried pig's blood with spicy sauce
Pig blood is rich in more than ten trace elements such as iron, potassium, calcium, phosphorus, zinc and copper. Medical research has proved that eating pig blood regularly can delay the aging of the body, improve immune function, and clean the "garbage" produced by human metabolism. It is known as the human body's "scavenger." Pig blood contains high iron. According to measurements, it is as high as 45 mg per 100 grams, which is 20 times higher than pig liver and 18 times higher than egg. The iron ions in pig blood have the same valence as the iron ions in the human body, and are easier to be absorbed and utilized by the human body after ingestion. Women often eat pig's blood, which can effectively replenish the iron consumed in the body and prevent the occurrence of iron deficiency anemia, thereby making their faces as peach blossoms, lively and light, which is unmatched by any high-end cosmetics.

Recipe Recommendations

  • pig blood appropriate amount
  • green pepper appropriate amount
  • dried red pepper appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • peanut oil appropriate amount
  • MSG appropriate amount

Steps for stir-fried pig's blood with spicy sauce

  • Make step 0
    1
    Pig blood. Wash the peppers and set aside.
  • Make step 1
    2
    Cut the pepper in the middle, remove the seeds and slice with an oblique knife.
  • Make step 2
    3
    Slice pig blood, slice ginger, and cut green onions into slices.
  • Make step 3
    4
    Put peanut oil in the pan.
  • Make step 4
    5
    Add the green onions. Jiang. Stir fry the dry red peppers until fragrant.
  • Make step 5
    6
    Add in the cut pig's blood and add some water. Light soy sauce. Continue to stir-fry the salt.
  • Make step 6
    7
    Then add green peppers and stir-fry until the green peppers change color, add MSG to taste.
  • Make step 7
    8
    Just stir-fry the spicy pig's blood.
  • Make step 8
    9
    Taste...

    • stir-fried pig's blood with spicy sauce Make Tips

    Stir pig blood with more peppers will taste better.

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