Mango towel roll
By VicentaLakin
Sweet mango meat and ice cream, with soft skin, three tastes, different experiences, so we'll have fun! The most important part of our work, whether we make a thousand floors or a towel roll, is how to make pie skins, so let's teach you all today
Recipe Recommendations
- mango one
- flour 120g
- eggs of 4
- light cream 200g
- pure milk 300g
- white sugar 50g
- edible oil 30g
- milk fragrance
- other
- ten minutes
- senior
Steps for Mango towel roll
1
Prepare the food you need。
2
A proper amount of flour, sugar, edible oil, yolk, pure milk, evenly mixed into a sticky paste is then filtered twice。
3
A spoonful of paste is put in the pot at a time, and the smallest fire in turn is used to make it appear。
4
A proper amount of light cream and white sugar is contained in the bowl, with a passing machine to produce fine cream。
5
The four baked pies were prepared in turn, with a layer of cream in the middle and an appropriate amount of mangotine。
6
And roll the cobblers from the end, roll them together. We'll have a dry towel roll in the fridge for half an hour。
7
After the freeze, cut half with a knife so that it doesn't break apart。
8
HOW ABOUT THAT? IS IT JUST A PICTURE? SWEET MANGOS WITH SMOOTH CREAM AND SKIN Q-STRINGS ARE REALLY THREE DIFFERENT FEELINGS. TRY IT, TOO。