Flower bean sandbags
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- bean paste appropriate amount
- water appropriate amount
- sweetening
- steamed
- several hours
- ordinary
Steps for Flower bean sandbags
1
Flour is added to yeasts, water and flour, and it wakes up to twice the size of a visible beehive。
2
Excretion of the noodles, rubbing of the strips, cutting into agents。
3
Each of the agents is tattered into skins and the edges are evenly cut with eight knives。
4
Every piece folds up together。
5
Put bean sand in the middle。
6
Squeeze every petal together, sort shape with your hands。
7
A little soy sauce in the middle。
8
The well-prepared bean sand packs were placed into the sap, the cold water pot was awakened for 20 minutes, and the fire burned to the top for 15 minutes。
9
Take it out and hang it。
10
Flower bean sandbag。
11
It's worth a bean bag。