Wild mountain peppers
By VicentaLakin
The mushrooms are on the market in large quantities, and today they are used to make green peppers from the grass。
Recipe Recommendations
- straw mushroom 500G
- green pepper of 2
- Jiang 4 tablets
- Single-headed garlic half a
- onion one
- salt 3g
- soy sauce 1 scoop
- chicken essence 1 scoop
- salty and fresh
- fried
- ten minutes
- simple
Steps for Wild mountain peppers
1
Prepare food。
2
The grass and the mushrooms go to the roots and pick out the weeds。
3
When the water burns, if the water is five minutes。
4
Slice。
5
Pepper pie。
6
When mushrooms are watered, they are washed repeatedly with cold water to dry up the water。
7
In the pot, the onions go down and the mushrooms go up。
8
When chili changes color, salt, chicken sperm, sauce is added。
9
Fried plate, simple and delicious。Wild mountain peppers Make Tips
Wild mushrooms have to be garlic, first they're fresh, second they can be identified as toxic. The greening of garlic proves that mushrooms are toxic and cannot be eaten。