It's cold
By VicentaLakin
Recipe Recommendations
- white radish a
- salt appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- pepper appropriate amount
- peppercorns appropriate amount
- balsamic vinegar appropriate amount
Steps for It's cold
1
One radish, one skin, two head。
2
Cut it in thin, put it in a small spoon of salt for a while and kill the water。
3
Ten minutes later you see a lot of moisture。
4
Put a little white sugar, raw smoke, vinegar, spicy pepper in a little bit。
5
A small amount of oil and heat is placed in the pot and the fragrance is blown out of the peppers。
6
It's just a little smoke on the carrot。
7
Combination can feed。
8
Into the bowl。
9
The finished chart。
10
The finished chart。