Shoot the cucumber
By VicentaLakin
Recipe Recommendations
- cucumber 2 pieces
- garlic the 2
- salt appropriate amount
- edible oil a little
- Dry chili powder 1 tsp
- white vinegar 1 spoon
- sesame oil a little
- pepper oil a little
- chicken essence a little
- hot and sour
- mix
- ten minutes
- simple
Steps for Shoot the cucumber
1
The cucumber is washed clean, the garlic is cut into garlic and salt is salted for about 10 minutes。
2
Put down salt water and a spoon of vinegar。
3
A spoonful of raw, a little soy oil and pepper oil。
4
Hot oil in the pot。
5
Add a spoon of spicy powder and turn it into spicy oil。
6
When it's hot on cucumbers。
7
Put in a little tweezer and mix it evenly。
8
Sour spicy, fresh。