Air frying pot tofu
By VicentaLakin
It was soy-curded last year in the oven, it's delicious. It's easy to bake in a boiler today, it's a little smaller, it's a little too much. Actually, it came from the iron tofu that used to be popular for some time before, and I used to bake. It's the same if you don't use a flat-floored pan。
Recipe Recommendations
- white tofu 2 blocks
- barbecue material appropriate amount
- green onion appropriate amount
- oyster sauce 1 tablespoon
- soy sauce 1 tablespoon
- cool white 1 tablespoon
- salt 1 teaspoon
- corn oil appropriate amount
- slightly spicy
- roast
- half an hour
- simple
Steps for Air frying pot tofu
1
The tofu that I bought at the supermarket was thicker, stronger than the tofu, but younger than we said。
2
Cut a piece of tofu and split it into four blocks, and then two blocks from the side. Then you cut two sides, two sides, and cut to the middle, and never cut off, and the slash is 90 degrees。
3
Carefully move tofu into the pot, add to the amount of tofu-free water, add a small spoon of salt, and boil in fire for three or five minutes。
4
A plate in the form of two layers of tin paper and a coat of oil on the surface. One layer of tin paper is too soft to carry。
5
Cooked tofu into the water, carefully fed into the air frying pan, tofu surface brushed with oil, 200 degrees of about 6-8 minutes of roasting. Temperature and time are for reference only, tofu on both sides is purified and the outer charred is delicious。
6
When we bake tofu, let's fix the sauce. Take a little bowl, a spoonful of stork, a spoon of raw, a spoon of cold and white, and even. Later, it was found that the sauce was a little small, and that it could be added some raw and white。
7
Bean curds are turned over carefully, and oil is painted on the surface and the roast continues for six to eight minutes。
8
Tofu is toastered on both sides, and then the sauce is put on tofu as evenly as possible。
9
Spray the proper barbeque and bake it for another three minutes。
10
Finally, a little onion flower and a minute back in the oven without firing。Air frying pot tofu Make Tips
One, because I have a small air frying capacity, the tofu is small. Slashing on both sides is easy to taste, but does not notice the end of the line. It is easy to break, and can be fixed with toothpicks. Two, with salt water, one for the soybeans, and the other for pre-cooked, so as not to have a chance of roasting in the back and not getting well. 3-Tweet yourself. There are no barbecues, and they're made of vanilla, pepper, salt, etc。