Pumpkin mango gel
By VicentaLakin
Recipe Recommendations
- sweet fragrance
- cook
- an hour
- simple
Steps for Pumpkin mango gel

1
Peach bubble one night, pick up impurities。
2
Pumpkin goes to skinseed, slices small。
3
The pots, papayas and glucose are boiled and the fire continues for 10 minutes。
4
It's about 30 minutes。
5
Cook it and cool it。
6
The bobbas go in the open pot, put some red sugar and boil the heart as explained。
7
Cook it and get it up
8
Mango to cut a little bit。
9
Cooked papaya gels, mangoes, and bourbon in the bowl。