The fragrance of yellow flowers
By VicentaLakin
Yellowfish, well-nourished, cuisine, fresh meat, acupuncture, more healthy fish。
Recipe Recommendations
- big yellow croaker 1条约500 grams
- green pepper a little
- red pepper a little
- garlic a little
- Jiang a little
- oil appropriate amount
- salt a little
- pepper a little
- cooking wine a little
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for The fragrance of yellow flowers
1
Squirt fish, red pepper, ginger, garlic。
2
Take care of it, go to the tablets, the internal organs, clean up。
3
On both sides。
4
The salt, the pepper, the wine, the pickle。
5
Then the fish will be powdered with a thin layer of brilliance。
6
Hot pots are fueled with more than 60% heat in fish and small frying。
7
Turn on the other side, the two sides are ripe。
8
Scratch the fish first。
9
There's bottom oil in the frying pan, red peppers, ginger paste, garlic paste。
10
Soy sauce, sugar。
11
Scramble, sauce will do。
12
Put the sauce on the fish and it's done。
13
The finished chart。
14
The finished chart。