Pumpkin beans
By VicentaLakin
Corn and pumpkins, bean bean horns and pork are cooked together, with some red roasted soup. Wang rice absorbs the fragrance of gravy。
Recipe Recommendations
- beans appropriate amount
- pumpkin 1 block
- cooked corn nuggets appropriate amount
- pork a little
- soy sauce appropriate amount
- pepper powder a little
- onion a little
- braised broth appropriate amount
- chicken essence a little
- water appropriate amount
- oil appropriate amount
- salt 2 tsp
- salty fragrance
- stewed
- half an hour
- ordinary
Steps for Pumpkin beans
1
Pumpkin washes off seed slices, pork slices, ripe corn slices, onions。
2
It's hot. Go down and wash the bean horns。
3
Bean bean horns are so hot, they're in five flowers。
4
It's so hot, it's a pumpkin。
5
Onions, pepper sauce。
6
Let's get laid。
7
The pork is too thin and pours into some red broth, with water and salt, and the chickens begin to stew。
8
The soup left a little fire。
9
The finished product。