Cheesecake

Recipe Recommendations

• saltines 1 small bowl
• Oreo 10 yuan
• butter 50g
• cream cheese 200g
• light cream 200g
• milk 100g
• white granulated sugar 35g
• gelatin tablets 2 tablets
• yellow peach one
• lemon juice 1 scoop
• roses 1 flower
• jasmine 1 flower
• sprite 1 small bowl

• sweet fragrance
• baking
• a day
• senior

Steps for Cheesecake

1

Prepare food, roses and jasmines to spread out with warm water, make a few more bubbles, make a choice when decorating, and cookies in bags to crush with a stick。

2

Butter insulated water melts。

3

Biscuit is plattered in butter, placed in six storeed cake moulds, pressed, placed in freezers, reduced by a round-shaped oil-sucking paper under the moulds, and easily detached。

4

Cream cheese with sugar and insulated water to mix smooth。

5

The glitting tablets are soft with cold water, which is then put into the bowl, and the insulated water melts, so that it melts under the cold。

6

The milk is mixed with the cream cheese。

7

Light cream pours into a clean basin with no oil and no water and is distributed to seven, so that the pointy angles can be mentioned。

8

The non-scaling glitting solution, lemonade and light cream poured into the creamed cheese。

9

The cheese paste will be ready, a layer of cheese paste will be poured, before the walnuts cut down, then the rest of the cheese will be filled。

10

Cut walnut flowers on cheese a little bit, in the fridge for more than four hours。

11

Sugar mixes into bubbles, glints of cold-water bubbles with dried water, and hot water insulated into dispersed sipling。

12

When the cake is frozen, it's taken out, and a round spoon digs up a few gaps along the edge。

13

Pick a couple of nice flowers to decorate and pour into the sip。

14

Put it in the fridge overnight。

15

The next day it was taken out, some sugar powder was spilled on the plate and the cake was demoderated into the disk and finished。

Cheesecake Make Tips

Recipe Categories

• dessert recipes
• afternoon tea recipes