Spam
By VicentaLakin
It is the soft taste that makes it one of the ingredients of the hot pot. It smells so cool! This juice, however special, can be eaten in minutes. Let's share this delicious line of soju powder today。
Recipe Recommendations
- wide powder 200g
- shallots 1 piece
- garlic 2 cloves
- soy sauce 15g
- mature vinegar 15g
- oyster sauce 10g
- white sugar 3g
- chili powder 5g
- sesame appropriate amount
- sesame paste 30g
- salt 2g
Steps for Spam
1
Prepare the food you need
2
Water is poured in the pot, when it is released, it is put in wide powder, which is cooked and then extracted。
3
Put it in cold water, prevent adhesive, backup。
4
A proper amount of pepper powder, garlic paste, sesame, sugar, salt, onion flowers, oil in the pot, and hot water in the bowl。
5
And the proper amount of raw, platinum oil, vinegar, sesame sauce is evenly mixed。
6
Get the powder out of the cold water, set it up. Put the sauce on the powder. It's okay to spread the flowers evenly。
7
The cold powder tastes so good, so soft. Let's do itSpam Make Tips
When we cook the powder, we must wait for the water to burn and then put it in, so that it can be smoother. The sauce of soju is extremely important, so you must be careful。