An egg box of celery

It's said that the medicine is better than the food, that early autumn's cuisine is good and good. Today's breakfast, the eggs box, the kids' rolls, it's a hell of a meal. When the box comes out, it's full of fragrances, it's bright, it's full of rice congee, it's perfect breakfast, it's branded up to the table, it's fresh in its crumbs, and the neighbors smell the crumbs in the hallway

Recipe Recommendations

flour 400g
eggs of 4
leek 300g
Canned lunch meat appropriate amount
oil appropriate amount
salt appropriate amount
mushroom powder appropriate amount
pepper appropriate amount
oyster sauce appropriate amount

salty and fresh
melting
three-quarters of an hour
senior

Steps for An egg box of celery

Flour is divided into two parts, half of which boils with open water, a corset of warm water and surfaces, then cools, rubs together, and covers up the skin. It's nice, soft, cold, and it's full, softer, but softer and flexible。

The previous night, herring had been removed from the impurity, washed with a vegetable washing agent and watered. The bellies were cut in the morning and the water was locked with some salad oil。

Lunch canned。

Eggs are scattered, and a little water is mixed. The boiler will be filled with more than enough oil, so there's no need to refuel. The oil is poured into the egg fluid, which is quickly mixed with chopsticks, the more broken the better, and then taken out the spare. Take large basins, add all the food to the basins, add salt, mushroom powder, pepper powder, americium。

Good noodles grow, evenly cut into a few noodles, twice as big as the usual dumplings. It's like a dumpling, a big dumpling, a thin one. It's not easy to break dumplings, it can be called fried dumplings。

The taco brushes the base oil, coded the packed dumplings, also painted the top, then covered the top, and slowly fryed in the fire。

If the pressure on the cap is false, it's not as good as it should be。

Get out of the pan, smell the house, eat a few more。