Crispy snail skewers
By RandiBarrows
Golden color, crispy outside and tender inside
Recipe Recommendations
- snail 300 grams
- onion appropriate amount
- Jiang appropriate amount
- curry powder appropriate amount
- pretzel appropriate amount
- custard powder appropriate amount
- MSG appropriate amount
Steps for Crispy snail skewers
1
Put the washed snail into a box, add MSG, onion and ginger, curry powder, salt and pepper, and pickle until flavor.2
Wear the snail with a bamboo stick and pat the cheese powder.3
Put the oil in the pan and cook until it is ripe, add the snail skewers, fry until golden brown, remove and plate.