Qi-su-sweety rib
By VicentaLakin
It's salty, it's meaty, it's delicious
Recipe Recommendations
- ribs appropriate amount
- Agaricus blazei appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- salty fragrance
- pot
- half an hour
- ordinary
Steps for Qi-su-sweety rib
1
The fragrance is soaked for half an hour, during which several times the water is immersed in the blood water, which is washed out and added to the appropriate quantity of salt, pepper powder, raw extraction, wine pick-up for 10 minutes。
2
I'll be back in a few minutes。
3
Put the food in the electric pressure pan and pour the filtered mushroom water。
4
Activate the power, press the meat, the ribs。
5
Time's up, the fragrance ribs are ready。
6
The finished chart。
7
The finished chart。Qi-su-sweety rib Make Tips
I'll immerse the ribs for a while, change the water to remove the blood! There's no need for salt