Cyanfish
By VicentaLakin
Recipe Recommendations
- fish-flavored
- fried
- half an hour
- simple
Steps for Cyanfish

1
Wash the fish and control the water。
2
Liquor salt and fragrance salt are fully odoured for 30 minutes。
3
The hot oil in the pan is put into the cyanide and is slowly fryed at noon。
4
It's just a two-faced yellow。
5
The finished chart。