Steamed organ potatoes

By VicentaLakin

Steamed organ potatoes
The accordion potatoes are a delicious taste for many people. Organ potatoes are usually baked. I'm a little bit different. It's made of steam. Very delicious, very good。

Recipe Recommendations

  • pork 250g
  • potatoes 100g
  • onion appropriate amount
  • carrots appropriate amount
  • salt appropriate amount
  • oyster sauce appropriate amount
  • sweet sauce appropriate amount
  • soy sauce appropriate amount
  • white granulated sugar appropriate amount
  • pepper appropriate amount

Steps for Steamed organ potatoes

  • Make Steamed organ potatoes step 0
    1
    Pork pies are placed in containers, with salt, beryllium oil, sweet sauce, soy sauce, white sugar, pepper powders in one direction。
  • Make Steamed organ potatoes step 1
    2
    Onions wash clean and shredded。
  • Make Steamed organ potatoes step 2
    3
    Carrot washes clean and shredded。
  • Make Steamed organ potatoes step 3
    4
    Carrot shredded and mixed in a mixed meat pie。
  • Make Steamed organ potatoes step 4
    5
    It's all mixed up。
  • Make Steamed organ potatoes step 5
    6
    Potatoes cut into thicker blades。
  • Make Steamed organ potatoes step 6
    7
    Each piece of potatoes is made of meat in the middle of the organ。
  • Make Steamed organ potatoes step 7
    8
    Put accordion potatoes in the steampot。
  • Make Steamed organ potatoes step 8
    9
    And it will be good for you to throw some dust。
  • Steamed organ potatoes Make Tips

    1 The accordion potatoes can be baked in ovens. 2. The addition of the feed mix and the spices is based on personal preferences. 3. Steaming time is based on the criteria of ready food。

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