Chili fried meat

By VicentaLakin

Chili fried meat
Fresh plum meat, perfect for cooking. Plums are washed, sliced slightly thicker, pickled slightly, fresh and juicy, and tastes great. Meat tablets with peppers, which are not really hot, are made together, and the vegetables with gills are nutritionally balanced and delicious. It's good for health。

Recipe Recommendations

  • chili 100g
  • pork 200g
  • oil appropriate amount
  • salt appropriate amount
  • pepper appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount

Steps for Chili fried meat

  • Make Chili fried meat step 0
    1
    Chili, pork wash。
  • Make Chili fried meat step 1
    2
    The pork is cut into a slightly thick slice。
  • Make Chili fried meat step 2
    3
    Chili cut into blocks。
  • Make Chili fried meat step 3
    4
    Meatloaf in the bowl with salt and pepper。
  • Make Chili fried meat step 4
    5
    I'll add wine。
  • Make Chili fried meat step 5
    6
    It's just a little bit of a mix。
  • Make Chili fried meat step 6
    7
    It's hot and hot。
  • Make Chili fried meat step 7
    8
    I'll make some more. I'll put some meat in the pot。
  • Make Chili fried meat step 8
    9
    Scrambled to the meat tablets and chili in the pot。
  • Make Chili fried meat step 9
    10
    The fire was evenly closed with salt。
  • Make Chili fried meat step 10
    11
    Enjoy。

    • Chili fried meat Make Tips

    Food mix is based on personal preference. 2. Pork pickles are better tasted and tasted. 3 The spices are based on individual human tastes。

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