Pour green fish
By VicentaLakin
Recipe Recommendations
- herring a
- Flammulina velutipes appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- millet spicy appropriate amount
- salt appropriate amount
- oil appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- slightly spicy
- steamed
- ten minutes
- simple
Steps for Pour green fish
1
Fish slices are added to ginger, wine, soy sauce, salt, pepper powder, collide for 18 minutes。
2
Gold needles and mushrooms are purified and placed on disks。
3
Put the fish in the tablets, rice spicy on the pan for 10 minutes。
4
Steam out。
5
Throw onion flowers and hot oil。
6
Eat。