Abalone stew

By VicentaLakin

Abalone stew
In autumn, the abalone shells are dry and hot, and the abalone crumbs are the best。

Recipe Recommendations

  • abalone appropriate amount
  • tendon appropriate amount
  • American ginseng appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount

Steps for Abalone stew

  • Make Abalone stew step 0
    1
    The material follows。
  • Make Abalone stew step 1
    2
    The ginger blades are in the jar。
  • Make Abalone stew step 2
    3
    The abalone goes in and washes the shell。
  • Make Abalone stew step 3
    4
    Put it in the Western chorus。
  • Make Abalone stew step 4
    5
    Add a proper amount of clean water。
  • Make Abalone stew step 5
    6
    The stew is half an hour。
  • Make Abalone stew step 6
    7
    Taste is fine。
  • Make Abalone stew step 7
    8
    Fresh, fine little stew。
  • Make Abalone stew step 8
    9
    Let's go。

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