Potato chicken wings
By VicentaLakin
Recipe Recommendations
- chicken wings
- potatoes 800g
- ginger 3 tablets
- garlic two cloves
- salt two spoonfuls
- MSG a spoonful
- soy sauce appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- sesame appropriate amount
- cumin appropriate amount
- soy sauce appropriate amount
- geranyl two pieces
- octagonal fragrance two
- cinnamon Yixiaogen
- green onion appropriate amount
Steps for Potato chicken wings
1
Get ready for chicken wings wash-up。
2
Potato boy cleans up the spare。
3
And then we're going to pick the wings, and we're going to make the soy sauce, the beryllium oil, the wine, the sesame, the twig, the twig with our hands, for about 20 minutes。
4
Prepare two fragrances, two centipedes and a spare for cinnamon。
5
When you're cooking, you put ginger and garlic in it。
6
After burning to gold, when the water is boiled, then when the potato is evenly mixed, soy sauce, old smokes, fragrances, cinnamon skins, eight horns of sugar, salt salin, and smelts are even。
7
You'll have to wait and wait for 20 minutes to make a pot
8
When the time has come, you can open up the cut onions, evenly。
9
Look at this. It's ready。
10
The finished chart。