Red roast bean horn
By VicentaLakin
Recipe Recommendations
Steps for Red roast bean horn

1
Bean-fruit potato wash。
2
Some red meat left yesterday。
3
The hot oil in the pot is fried with gold and yellow on both sides of the potato bar。
4
Then join the bean horns to cut off life。
5
In addition to red roasted meat and a proper amount of stork salt and vanilla powder, there's always a little sugar。
6
And a proper amount of fresh water will burn the fire and make a slow stew。
7
Just turn off the fire when the soup is thick。
8
It's a favorite home dish。
9
The finished chart。