Pumpkin porridge
By VicentaLakin
Pumpkin porridge has a very good effect on stomach digestion, as well as intestine ingestion, beauty and so forth. It's especially for women who are weak or want to be white. If you like, you can cook for yourself a pumpkin porridge。
- sweet fragrance
- stewed
- three-quarters of an hour
- ordinary
Steps for Pumpkin porridge
1
Get ready to eat
2
Rice is first immersed in a little water for half an hour and can be boiled in a sticky way, and if there is no time, it can only be boiled for an appropriate length。
3
Pumpkin's going to slice。
4
Put rice in the pot, pumpkin. Then a proper amount of water is added, and the fire continues to boil for about 40 minutes until the millet flower is released into the platinum。
5
When the pumpkins are ripe, they can be eaten with a spoon to shred them up。
6
This little rice porridge will be readyPumpkin porridge Make Tips
If the rice is the best, if not, to be washed with water, the nutrients will be lost repeatedly. 2. No ice sugar for sweets. It's best to boil rice and water evenly. Pumpkin can also be cut directly into pumpkin slices or pumpkin blocks and boiled in porridge, if this is the case with rice。