Red-tree steak soup
By VicentaLakin
In the early autumn, it will be necessary to make it up slowly, with a lot of culinary corn, vasectomy, winter melon belts, white radish, lint, and so on
Recipe Recommendations
Steps for Red-tree steak soup
1
Scratch slices of blood。
2
Cold water in the pot, wine, ginger, pretzels。
3
Cooking for about three to five minutes, making foam。
4
Clean up the casserole and add water, and put it in the ribs, two dates, ginger chips。
5
The fire opens and turns into a little stew for about an hour and 20 minutes, while the remaining 15 minutes are served with salt。
6
Clean-up chops are done。
7
The meat is soft, the soup is beautiful, it's sweet, it's delicious, it's stenching。Red-tree steak soup Make Tips
1. A one-time increase in the amount of culinary culinary cuisine is sufficient and must be added if there is less water on the way. 2. Do not put salt too early。