Egg double shredded cake

By EverardoSchneider

Egg double shredded cake
This cake is simple to make, rich in nutrients and soft in taste

Carrots are rich in nutrients and contain more minerals such as calcium, phosphorus and iron

Green radish is rich in nutrients needed by the human body and has the effects of eliminating stagnation, eliminating phlegm, and stopping diarrhea.

Applicable population: Patients with coronary heart disease, arteriosclerosis, and cholelithiasis

Recipe Recommendations

Steps for Egg double shredded cake

  • Make  step 0
    1
    Wash the green radish, shred it and chop it slightly.
  • Make  step 1
    2
    Cut the carrots into shredded strips and chop them a few times for later use.
  • Make  step 2
    3
    Divide the eggs in a bowl, then add salt and flour.
  • Make  step 3
    4
    Add shredded green radish and shredded carrot, and stir well.
  • Make  step 4
    5
    Brush the bottom pan with oil, pour in the stirred batter and fry for a while.
  • Make  step 5
    6
    Leave the bottom to solidify and turn over, and fry until both sides are golden brown.