Grenade pudding ice cream
By VicentaLakin
If there is no ice cream machine, making ice cream and ice cream would be a problem, first cooking yolk is a technical task, and then cooking it up into an egg bouquet, and then pouring light cream, which can't take place and can't take too long; lastly, bringing out refrigerators to mix with several alarms every few hours; lastly, it's made with a lot of hard work, and possibly with ice cream... Today we're introducing an ice cream that doesn't have to boil, light cream, non-boiled ice cream, ice cream, and ice cream. The secret is: marshmallows
Recipe Recommendations
- milk 250 ml
- durian pulp 130 grams
- marshmallow 60 grams
- sweetening
- other
- ten minutes
- simple
Steps for Grenade pudding ice cream
1
Take the omelet 130 grams, cut。
2
Plus 100 grams of milk to make mud。
3
The remaining milk is put in the milk pan, the marshmallows are put in, the little fire is hottening, the marshmallows are melted, and the mix is kept to prevent the pan from being made。
4
The marshmallow milk is so hot that it's not hot, it's full of guacamole, it's even, and the ice cream is ready。
5
Into ice cream molds, into ice cream sticks, with a cap and a freezer for the night。
6
When you want to eat it, just take it out and get rid of it。Grenade pudding ice cream Make Tips
One, without the durian, is the original milk pudding ice cream, which, of course, can be replaced with other fruit mud. The ice cream formula is marshmallow and milk, but it should be better if you add light cream. Three, durians are sweet, and marshmallows are sweet enough for me. If you want to be sweeter, you can add sugar to the milk。