Squeeze beef
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Squeeze beef
1
Beef slices, even pickles。
2
Pickle over 30 minutes. I usually pick up at noon and do it at night
3
Squeeze the salt。
4
Onions cut small pieces。
5
Hot pot, get the grub out。
6
Put it in the beef。
7
Put onion fried。
8
Just as soon as the beef is dead
9
Fresh greasy beef。