Onion beef
By VicentaLakin
Recipe Recommendations
- Shalang beef 700g
- onion of 2
- oil 2 tablespoons
- oyster sauce 2 tablespoons
- soy sauce 1 tablespoon
- soy sauce 2 teaspoons
- sugar 1 teaspoon
- cornflour 2 teaspoons
- salty and fresh
- fried
- ten minutes
- simple
Steps for Onion beef
1
Beef slices, even pickles of pickles, pickled for 30 minutes or more. I usually pick up in the morning or noon and do it at night
2
Onion slices。
3
Hot pot, onions。
4
Put the beef fried。
5
You'll be fine until the beef is cut off
6
The soft onion beef。