Crabs

By VicentaLakin

Crabs
Tastes like a spicy crab that can't stop。

Recipe Recommendations

  • swimming crab 2 only
  • shallot appropriate amount
  • ginger appropriate amount
  • garlic appropriate amount
  • bean paste 1 scoop
  • white granulated sugar 1/2 scoop
  • soy sauce 1.5 spoon
  • oyster sauce 1 scoop
  • starch appropriate amount
  • rice wine 1 scoop

Steps for Crabs

  • Make Crabs step 0
    1
    Prepare two fight-loving crabs。
  • Make Crabs step 1
    2
    Prepare all necessary materials。
  • Make Crabs step 2
    3
    Crabs go in the guts, cheeks, brains. Clean up the slices。
  • Make Crabs step 3
    4
    Burn hot oil in the pot, crayons covered with starch, and no hurry to flip。
  • Make Crabs step 4
    5
    When you've closed the door, you'll have to change the color
  • Make Crabs step 5
    6
    Hot oil in the country, onions, ginger and garlic
  • Make Crabs step 6
    7
    Add hot peppers and peppers and a spoonful of soy sauce for red oil。
  • Make Crabs step 7
    8
    Add crab chunks, sugar, raw, platinum oil, two minutes of wine, boiled water without crab claws and 10 minutes of fire in a clean crab shell cap。
  • Make Crabs step 8
    9
    It's a fire。
  • Make Crabs step 9
    10
    Let's just throw onions。
  • Make Crabs step 10
    11
    Cover the shell, perfect. Totally delicious。
  • Make Crabs step 11
    12
    The finished chart。