Custard cookies

By AliJaskolski

Custard cookies
Ingredients: honey,cheese,butter,eggs,ordinary flour,soft white sugar

Recipe Recommendations

  • eggs one
  • ordinary flour 80 grams
  • soft white sugar 30 grams
  • butter 80 grams
  • cheese 40 grams
  • honey small amount

Steps for Custard cookies

  • Make  step 0
    1
    Cut butter and cheese into small pieces and place in a large oil-free and water-free bowl.
  • Make  step 1
    2
    Heat to melt butter and cheese.
  • Make  step 2
    3
    Add soft sugar.
  • Make  step 3
    4
    Stir well.
  • Make  step 4
    5
    Add honey.
  • Make  step 5
    6
    Stir well.
  • Make  step 6
    7
    Add 1 egg and beat well.
  • Make  step 7
    8
    Sieve in the flour.
  • Make  step 8
    9
    Knead into a smooth dough, place it in a crisper bag, and refrigerate in the refrigerator for 1 hour.
  • Make  step 9
    10
    After refrigerated, remove the dough and place it in plastic wrap.
  • Make  step 10
    11
    Use a rolling pin to roll into a thin dough sheet 2-3 cm thick inside the plastic wrap, and use a mold to press into the shape.
  • Make  step 11
    12
    Place in the oven and bake at 180 degrees for 10 minutes.
  • Custard cookies Make Tips

    Cookie molds do not have to be used for molds, and some small items in life can also be used. When making this biscuit, I used a beverage bottle lid, and I thought the effect was good!

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