stir-fried dried fish with green and red peppers

By MaxBoyle

stir-fried dried fish with green and red peppers
A few days ago, a friend brought a lot of dried fish to my house.
Looking at the dried fish,
A little worried,
Because I've never done it before,
But fortunately,
There is delicious food in the world!!
Haha, leave this problem to the world of delicious food!
Let it help me solve my difficulties!
Log in and search immediately,
Regarding recipes for dried fish,
I searched it all out!
After studying in the world of delicious food,
I can do it too!
Take it out today to expose my learning results!

Recipe Recommendations

  • green and red pepper one each
  • peanut oil a little
  • white sugar a little
  • salt appropriate amount
  • soy sauce a little
  • balsamic vinegar a little

Steps for stir-fried dried fish with green and red peppers

  • Make  step 0
    1
    After washing the dried fish, soak in water for 10 minutes, then drain the water for later use (because the dried fish brought by a friend is really too hard, it needs to be brewed for a while, and you can't bite it if you don't fry it)
  • Make  step 1
    2
    Chop garlic
  • Make  step 2
    3
    Cut green and red peppers into strips
  • Make  step 3
    4
    Place the brewed dried fish on a plate for later use
  • Make  step 4
    5
    Put a small amount of peanut oil in the pan, heat the oil, put the dried fish into the pan and stir-fry
  • Make  step 5
    6
    When the surface is slightly yellowed, add the chopped garlic and green and red peppers and stir fry
  • Make  step 6
    7
    Add appropriate amount of soy sauce to the pan to color, then add a small amount of sugar, salt, and chicken essence to taste
  • Make  step 7
    8
    Just pour in a small amount of balsamic vinegar to enhance the aroma before taking out the pan