Scorch
By VicentaLakin
Recipe Recommendations
- pork 300g
- asparagus 300g
- green pepper 2 only
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Scorch
1
Pork slices of wine, egg clean, powdered。
2
Go piping。
3
If it's too hot to taste。
By VicentaLakin