Boiled sweet potatoes with ginger sauce

By JazmynPurdy

Boiled sweet potatoes with ginger sauce
Ginger is an excellent ingredient to warm the body in winter.
Sweet potatoes contain protein, phosphorus, calcium, iron, carotene, vitamins and other essential nutrients. It has anti-cancer, heart protection, prevention of emphysema, diabetes, weight loss and other effects. It is also a winter health ingredient.
When the two are boiled together, the soup is sweet and delicious. It has the effect of dispelling cold, warming the body and nourishing the stomach. It is very suitable for drinking in winter.
This soup is suitable for people with cold hands and feet and can improve symptoms.

Recipe Recommendations

  • sweet potato 300 grams
  • laojiang 50 grams
  • white sugar 50 grams
  • brown sugar 100 grams

Steps for Boiled sweet potatoes with ginger sauce

  • Make  step 0
    1
    Prepare the ingredients.
  • Make  step 1
    2
    Peel the sweet potatoes and cut them into slices.
  • Make  step 2
    3
    Put 2500 ml of water in the soup pot and add ginger slices.
  • Make  step 3
    4
    Add sweet potatoes and boil them over high heat.
  • Make  step 4
    5
    Cover and turn off the heat and cook until.
  • Make  step 5
    6
    Take another pot and add 50 grams of sugar and 100 ml of water.
  • Make  step 6
    7
    Stir while cooking and cook for about 15 minutes to turn the sugar juice golden.
  • Make  step 7
    8
    Then add some boiling water and mix well.
  • Make  step 8
    9
    At this time, the sweet potatoes have been cooked, and the sugar juice is poured into the sweet potato pot.
  • Make  step 9
    10
    Add brown sugar.
  • Make  step 10
    11
    Stir well.
  • Make  step 11
    12
    Cook over high heat and turn on the heat and serve.
  • Boiled sweet potatoes with ginger sauce Make Tips

    Boil white sugar into syrup and add it to sweet potato soup, so that the soup tastes sweeter. Finally, stir the sugar juice constantly to avoid sticking to the bottom of the pot.