Fresh fish porridge
By VicentaLakin
Recipe Recommendations
Steps for Fresh fish porridge

1
Slice the grassfish, cut them as thin as possible。
2
Prepare cuisine, ginger, pepperoni。
3
Pixels of ginger, peppers, powder, salt, a small amount of oil, a spoon of soy sauce and fish chips are mixed for 15 minutes。
4
Put pickled fish in prepared rice congee and boil it for 10 minutes。
5
I'll put it in the boiled cuisine and you'll enjoy it。