Red roasted cattle ribs
By VicentaLakin
Recipe Recommendations
- beef ribs 500G
- onion appropriate amount
- ginger slices 4 tablets
- garlic 5 capsules
- salt appropriate amount
- rock sugar 5 stars five
- soy sauce appropriate amount
- cooking wine appropriate amount
- dried chili appropriate amount
- pepper appropriate amount
- aniseed the 2
- cinnamon appropriate amount
- geranyl appropriate amount
- salty fragrance
- burn
- an hour
- ordinary
Steps for Red roasted cattle ribs
1
Cow ribs cut the water and boil it for half an hour。
2
Ginger and garlic。
3
The boiler is oiled on the floor, the ice-cream little fire is fried to melt and the date turns red。
4
Cooked beef fried。
5
Put on the garlic。
6
Dry peppers, large items, peppers, guacamole, fragrance leaves。
7
Put the sauce on。
8
Pour in the beef soup and put in a proper amount of wine。
9
It's half an hour slow, and if you like it soft, you can add more time。