Pleurotus eryngii cola chicken-salty and fresh taste, smooth and refreshing.
Pleurotus eryngii is rich in nutrients and is rich in protein, carbohydrates, vitamins and minerals such as calcium, magnesium, copper, and zinc. It can improve the human body's immune function and has anti-cancer, blood fat reduction, gastrointestinal moistening and beautifying effects on the human body.
Can be eaten by the general population
Stewed chicken with mushroom
Recipe Recommendations
- chicken legs of 2
- Pleurotus eryngii of 2
- pepper one
- octagonal 1 piece
- peanut oil appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- Coca-Cola 1 can of
- salt appropriate amount
- MSG appropriate amount
- salty and fresh
- burn
- an hour
- ordinary
Steps for Stewed chicken with mushroom
1
Wash the chicken legs first.
2
Chop it into small pieces.
3
Wash apricot mushroom and pepper.
4
Cut the apricot mushroom into hob pieces, and break the pepper into small pieces by hand.
5
Boil to dry in a non-stick pan, add the chicken nuggets and stir fry.
6
Stir fry until there is no water.
7
Serve it out for later use.
8
Chop green onions, ginger, and wash star anise.
9
Put oil in the pan, add spring onions, ginger and star anise.
10
Pour in cooking wine and soy sauce.
11
Add the chicken nuggets and stir fry well.
12
Add the apricot mushroom and stir fry.
13
One can of Coca Cola.
14
Pour into a pan, bring to a boil over high heat, and simmer over low heat for 30 minutes.
15
Add pepper and stir fry for 2 minutes.
16
Add MSG to taste.