oily eggplant
Ingredients: salt,eggplant,oil
Steps for oily eggplant

1
Wash the eggplant and cut it into slices.
2
Remove the frying pan and stir-fry the eggplant. A little more oil.
3
Continue to stir-fry until the eggplant collapses and changes color.
4
Add a little water and stir-fry until done.
5
Serve the pan and plate.