Potatocakes
By VicentaLakin
Recipe Recommendations
- potatoes one
- flour
- salt
- white pepper a little
- ginger powder a little
- chicken essence a little
- salty and fresh
- baking
- an hour
- ordinary
Steps for Potatocakes
1
Get a potato washed and cut off。
2
Put potato chips in the steam cage。
3
When you're ready, put the potato chips in the big bowl。
4
Make it muddy。
5
Get onions and flour ready。
6
Flour and onion, mashed potatoes can be condensed into spherical form。
7
Add salt, white pepper, ginger powder, chicken。
8
Spherical。
9
Cake brush oil preheat。
10
The spherical mashed potatoes are split into little pie shapes。
11
Watch the fire, turn around。
12
Out of the pot。Potatocakes Make Tips
1. Other foods, such as ham and carrots, may be tripped into the mashed potatoes. [I hear carrots have to be boiled with water, or too hard.] It's not too much. It's better to spread it evenly on potatoes and flour. I didn't do it. I was fine. It was too late。