Duck wings for seaweed soup
By VicentaLakin
Duck soup is common food and can be eaten properly in the autumn, reducing heat. It's very nutritious and delicious。
Recipe Recommendations
- duck wings 300g
- kelp 200g
- cooking wine 1 scoop
Steps for Duck wings for seaweed soup
1
Let's boil the duck wings with water and wine。
2
Slept。
3
Seaweed ribbons are boiled out。
4
It's 30 cents for a little fire in a duck wing。
5
Load the bowl。Duck wings for seaweed soup Make Tips
Duck-fingered wine and a little fire stew for 30 minutes。