Tomato sauce pasta

By VicentaLakin

Tomato sauce pasta

Recipe Recommendations

  • pasta appropriate amount
  • tomato 1
  • beef a small bowl
  • butter 40 grams
  • garlic 3 petals
  • ketchup 2 tablespoons
  • white sugar 2 tablespoons

Steps for Tomato sauce pasta

  • 1
    Onions are shredded, tomatoes are cut to the skin。
  • 2
    Heated pans are put into 20 grams of butter, melted into beef pies, and replaced with red paint。
  • 3
    Another boiler, with 20 grams of butter, melted into onions and garlic, and added two spoons of ketchup and two spoons of sugar (according to population)。
  • 4
    And when you're done, you're gonna have a good beef paste, a proper amount of salt, black pepper shredded, lore leaves, and the sauce is ready。
  • 5
    Another boiler boiled pasta with two tea spoons of salt when the water begins, so that the cooked pasta can be mixed in the sauce。
  • Tomato sauce pasta Make Tips

    Black pepper shredding suggests the use of hard-earned pepper shredding。

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