Birthday cake

By VicentaLakin

Birthday cake
Today's family doesn't have a birthday. Over the last few years, only two or three of them have been sold (and will continue to be created), with families enjoying support and a good taste of the cake。

Recipe Recommendations

  • low-gluten flour 70g
  • rice flour 140g
  • eggs of 4
  • white sugar 70g
  • edible oil 40g
  • milk 160g
  • edible red pigment 1 drop
  • egg cream 250g
  • Chocolate Shoutao of 3
  • strawberry several
  • salt 1g
  • white vinegar few drops

Steps for Birthday cake

  • Make Birthday cake step 0
    1
    The eggs were first separated into two oil-free basins。
  • Make Birthday cake step 1
    2
    add 10 g of white sugar to the yolk。
  • Make Birthday cake step 2
    3
    Add milk and mix it evenly。
  • Make Birthday cake step 3
    4
    Add edible oil to mix evenly。
  • Make Birthday cake step 4
    5
    Sift in rice powder and low powder (mix both first)。
  • Make Birthday cake step 5
    6
    The yellow paste is finished。
  • Make Birthday cake step 6
    7
    the proteins were conflated into thick bubbles with 20 g white sugar and continued to convulse。
  • Make Birthday cake step 7
    8
    for the second time, 20 g white sugar was added to the barbed-battered bubble。
  • Make Birthday cake step 8
    9
    Smuggled to dense paste and eventually added 20 white sugar (three times in the protein paste)。
  • Make Birthday cake step 9
    10
    The protein cream is finished。
  • Make Birthday cake step 10
    11
    Take a third of the protein cream and put it in the yolk paste, evenly mixed。
  • Make Birthday cake step 11
    12
    Another third of the protein paste is evenly mixed with the yolk paste。
  • Make Birthday cake step 12
    13
    Add the last remaining protein, and add it to the yolk paste, evenly mixed。
  • Make Birthday cake step 13
    14
    Cake paste is finished, the cake is thrown into the 8-inch mold, and the bubble is blown。
  • Make Birthday cake step 14
    15
    First, the water in the pot will be boiled off (slided), then the replete mould will be placed in the pan, covered with a lid and evaporated by fire for 40 minutes (3-5 minutes after the ceasefire)。
  • Make Birthday cake step 15
    16
    Steamy cakes, too full and white。
  • Make Birthday cake step 16
    17
    Wash the little strawberries and water。
  • Make Birthday cake step 17
    18
    250 g light cream with 25 g white sugar。
  • Make Birthday cake step 18
    19
    Put the cream out good。
  • Make Birthday cake step 19
    20
    Put it in a flower bag。
  • Make Birthday cake step 20
    21
    First, you put cream on the cake and around it with a bouquet of bouquets (I cut the top of the cake) and then you wipe it with a machete (because birthday cakes are only done 21-3 times and not working hard)。
  • Make Birthday cake step 21
    22
    After completing the cake face, the remaining cake cream was evenly mixed with a drop of chlamydia, filled in a bouquet (a call was just picked up by the flower, which made the cream softer, and had to be done at will), and the cream was squeezed on the face of the cake, with strawberries cut in half, suffocated at will, and three different sizes of peach placed to make a dot。
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