Tomato egg soup
By VicentaLakin
The soup
- salty and fresh
- cook
- ten minutes
- simple
Steps for Tomato egg soup
1
Oil preheating in the pan。
2
Put the ketchup on the fire。
3
It's pouring in a proper amount of water。
4
Put it in a spoon of salt。
5
Just boil it in egg fluid。
6
The finished chart。