Boot-cow pigeon

By VicentaLakin

Boot-cow pigeon
The function of lentils: one, capable of stammering, because, from the point of view of Chinese medicine, they tasted gland, flat, spleened, stenched, indigestion, nausea, vomiting, abdominal pain and abdominal swelling. 2. A person who is capable of wetting and who is thirsty and vomiting as a result of the summer wetness has a good wetting and detaching effect if he properly eats lentils. 3. For people who are able to cool down and who are thirsty and dry as a result of the heat, there is good cooling if they eat their lentils properly. And the bean is one of the lentils. With the efficacy of pigeons, they are especially suitable for girls。

Recipe Recommendations

  • squab in 1
  • cowpea 300 grams
  • edible oil Xiao Xu
  • qingshui appropriate amount
  • onion Xiao Xu
  • braised pork sauce Xiao Xu
  • salt 1 gram
  • soy sauce 5 grams
  • Jiang Xiao Xu

Steps for Boot-cow pigeon

  • Make Boot-cow pigeon step 0
    1
    Doves are clean, cut off, cold-watered。
  • Make Boot-cow pigeon step 1
    2
    Water will do。
  • Make Boot-cow pigeon step 2
    3
    Clean up the plume。
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    Take the bean。
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    Remove the bean bands, wash them。
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    Onions cut small pieces, take the halogen and put it together。
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    Hot pots with cold oil and hot salt。
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    It's a good smell for pigeons and ginger onions。
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    Let's get the bean squirt。
  • Make Boot-cow pigeon step 9
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    Let's get out of here。
  • Make Boot-cow pigeon step 10
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    Fry till the bean changes color。
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    Clear the water, burn the fire, turn it into a small fire for 25 minutes. If you don't want soup, put less water。
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    Sweet bean pigeon。
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    Load。
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    The finished product。
  • Boot-cow pigeon Make Tips

    People who don't have to say anything can put some hot peppers that are delicious and pretty。

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