Scrawny shrimp soup
By VicentaLakin
Recipe Recommendations
- dough appropriate amount
- freshwater shrimp appropriate amount
- loofah appropriate amount
- eggs appropriate amount
- salt appropriate amount
- green onion appropriate amount
- chicken essence appropriate amount
- edible oil appropriate amount
- salty and fresh
- cook
- half an hour
- senior
Steps for Scrawny shrimp soup
1
Get ready for a soft and moderate noodle. I'm left with dumplings。
2
The silkmelon goes to the skin wash。
3
Cut to thin。
4
Shrimp wash, I eat alone, three enough。
5
Eggs are boiled and cut open, and they can also gourmet。
6
Put a little oil and heat in the pot。
7
I'll put the silk chip in flat。
8
It's pouring in the right amount of clean water。
9
Put the crayfish in。
10
We'll treat the noodles when the shrimp is cooked。
11
Smash the noodles。
12
Cut a few。
13
Smash。
14
Take a piece of face, unwind it with your hand, as thin as you can, and put it in。
15
Boil it up, the noodles soften, a little salt chicken flavor, turn off the fire。
16
The finished chart。
17
The finished chart。
18
It's finished