Pork dumplings
By VicentaLakin
Pork dumplings are the most common dumplings. Remember, there was a TV show in which she used to pack dumplings, and Hye Fong's mother had two lines: "Who, who, pick herbs?" and "Big Sung, come to my mom's house for dumplings after work." It was the real thing of that time, and it was all in the yard in the summer, and anyone who had a dumpling would have a bowl of dumplings for the children in the yard. Remembering the neighborhood as a family, I really miss it。
Recipe Recommendations
- salty and fresh
- cook
- an hour
- ordinary
Steps for Pork dumplings

1
Main raw materials。
2
Flour with appropriate quantities of water, and flour. Wake up for 20 minutes。
3
Pork pie, onion ginger, sauce, beak, perfume. Pump。
4
Make the pork pie。
5
The herbs are washed clean and shredded. They're with pork。
6
Salt, smell, perfume, dumplings。
7
Wake up good-face, make the pelt, wrap the dumplings。
8
Open the water for dumplings. Just boil the dumplings。
9
Pork sauerkraut。