The fragrance ribs
By VicentaLakin
Recipe Recommendations
- ribs appropriate amount
- douchi appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- onion appropriate amount
- salt appropriate amount
- oil appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- starch appropriate amount
- sugar appropriate amount
Steps for The fragrance ribs
1
Cut the garlic。
2
The beans are cut to pieces together。
3
It's hot oil。
4
The ribs will be salted, soy sauce, stork oil, sugar, pepper powder, wine and wine, and soybeans, and then oil and starch。
5
A half-hour membrane pickle。
6
The pot boiled the water and the fire steamed for 20 minutes。
7
Let's just throw onions。