Cold bean sprouts
By VicentaLakin
Recipe Recommendations
- bean sprouts appropriate amount
- ginger appropriate amount
- garlic two cloves
- red pepper two
- green onion appropriate amount
- oil a little
- green pepper a
- lard appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
- sugar appropriate amount
- vinegar appropriate amount
- sesame oil appropriate amount
- hot and sour
- mix
- ten minutes
- simple
Steps for Cold bean sprouts
1
Wash the bean sprouts clean up the asphalt。
2
Slice the ginger slices and cut them to the end, and slice the garlic slices and put them aside。
3
Prepare a casserole and pour it into pork oil, soy sauce, salt, odor, sugar, vinegar, soy oil。
4
Onion flowers, ginger paste, garlic paste, red peppers, etc。
5
A spoon of oil is added to the boiled water。
6
And you can pour it in。
7
When the bean sprouts are hot enough to be so bright, they can be extracted。
8
Pull out the pot before you put the sauce in。
9
Smuggle evenly and load the discs。
10
It's sour and sour and sour。
11
The finished chart。
12
The finished chart。Cold bean sprouts Make Tips
If you like hot shoes, you can put more chili