Chicken soup
By VicentaLakin
Vegetable broths, corn, carrots, horse hoof soup, chicken soup, and autumn。
Recipe Recommendations
Steps for Chicken soup
1
Prepare the ingredients。
2
The chicken is washed clean and the small pieces are cut, and the other vegetables are ready。
3
The corn is laid on the bottom, with chicken in the middle, with horseshoes and carrots on it。
4
Water, red dates, tarts。
5
The fire is open, steam is on the way to the fire, and it will continue for five minutes。
6
Before you get out of the pot, you'll get a proper amount of salt。
7
The finished product。Chicken soup Make Tips
The soup usually does not need to be refueled, and the chicken itself carries a lot of oil, with a proper amount of salt. 2. Steam count, preferably not more than five minutes, will boil carrots and chickens for too long。